Cooking With Caramel: Beer Battered Chicken

Chicken and Beer….what can go wrong with this? ABSOLUTELY NOTHING!!! Well, today I’m going to teach you all how to make some AMAZING Beer Battered Chicken!!! This a great addition to your menu while watching football or for whenever you want chicken or beer.

Various chicken parts (clean and season to your taste)

3 cups of flour

1 tbsp of salt

2 cups of Beer of your choice

2 large eggs

vegetable oil

-In a bowl whisk 2 large eggs and 2 cups of beer (3) if you’d like.

beer battered chicken

-Whisk in 2 cups of flour and 1 tbsp of salt.

beer battered chicken

-Get your frying pan of oil nice and hot so when the chicken is placed in the pot the oil boils. No warm/luke warm oil.

-In a shallow bowl add another half cup of flour.

-Set up your counter as follows:

chicken–> dip in beer batter –> coat with flour –> put on a plate.

beer battered chicken

-(Optional) add more flour on the chicken if needed.

beer battered chicken

-Place in your frying pan about 15-20 minutes or until golden brown.

beer battered chicken

Enjoy your beer battered chicken. It can be served with whatever sides that you know he likes.

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